Sunday, April 10, 2011

Banana pancake

Ingredients

1 cup all-purpose flour
1/2 tablespoon white sugar
2 teaspoons baking powder
1/4 teaspoon salt
1 egg, beaten
1 cup milk
2 tablespoons butter
2 ripe bananas, mashed

Directions

Combine flour, white sugar, baking powder and salt.
In a separate bowl, mix together egg, milk, vegetable oil and bananas.
Stir flour mixture into banana mixture
Heat a lightly oiled frying pan over medium high heat. scoop the batter onto the pan.
Makes about 4 Pan cakes.

Please Wait at least 5 -10 before you serve this to kids.


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